If you enjoy the smooth elegance of pink champagne, Pink Champagne Catiope Coffee is the perfect brew for you. This unique coffee features delightful hints of raspberry, chocolate, floral notes, and passion fruit, all brought to life through a 140-hour co-fermentation process with the coffee cherries. After fermentation, the beans undergo a natural drying process lasting 25-30 days, depending on the weather. The result is a vibrant, complex cup with a sparkling freshness that makes each sip feel like a celebration. Perfect for those who love a distinctive and unforgettable coffee experience.